| Minimum Order Amount |
| EGP 150.00 |
| Working Hours (Today) |
| 12:00PM - 11:00PM |
| Delivery Time |
| 100 mins |
| Delivery Fee |
| EGP 30.00 |
| VAT |
| 14 % |
| Pre-Order |
| Yes |
| Most Selling |
| Alexandrian Veal Liver |
| EGP 75.00 |
| Good |
| Umm Ali With Nuts |
| EGP 40.00 |
| Very good |
| Molokhia With Chicken |
| Molokhia, served with chicken, rice, onions and tomato sauce |
| EGP 90.00 |
| Very good |
| Soups |
| Chicken Broth With Orzo Soup |
| EGP 30.00 |
| Good |
| Lentil Soup |
| EGP 30.00 |
| Good |
| Vegetable Soup |
| EGP 30.00 |
| Good |
| Mezze & Appetizers |
| Abou El Sid Salad |
| Mashed grilled eggplant, vegetables and olive oil |
| EGP 24.00 |
| Good |
| Baba Ghannoug |
| EGP 25.00 |
| Very good |
| Yogurt With Mint And Cucumber Salad |
| EGP 22.00 |
| Very good |
| Baladi Salad |
| EGP 23.00 |
| Very good |
| Besara |
| Foul and coriander |
| EGP 26.00 |
| Very good |
| Keshk With Yogurt |
| EGP 30.00 |
| Good |
| Fried Eggplant With Vinegar And Garlic |
| EGP 24.00 |
| Very good |
| Oriental Foul With Bell Pepper And Onions |
| EGP 24.00 |
| OK |
| Foul With Sesame Paste |
| EGP 24.00 |
| Very good |
| Lamb Kofta |
| EGP 65.00 |
| Good |
| Kobeba |
| Kobeba with mutton meatballs, pine nut and mint, served with baba ghannoug |
| EGP 59.00 |
| Good |
| Grilled Quail |
| EGP 75.00 |
| Good |
| Mini Veal Kebab Brochette |
| EGP 85.00 |
| Good |
| Stuffed Sausage Abou El Sid Style |
| EGP 50.00 |
| Good |
| Alexandrian Veal Liver |
| EGP 75.00 |
| Good |
| Abou El Sid Appetizers Tray |
| Besara, vine leaves, yogurt with cucumber and mint, foul or falafel and tahini salad |
| EGP 98.00 |
| Very good |
| Main Course |
| Mesakaa With Minced Meat |
| Minced meat and eggplant |
| EGP 70.00 |
| Very good |
| Spinach With Veal Tagin |
| Served with White rice |
| EGP 106.00 |
| Very good |
| Artichokes With Veal Tagin |
| Served with white rice |
| EGP 106.00 |
| Good |
| Veal Chunk with Frik Tagin |
| EGP 108.00 |
| Good |
| Okra With Veal Chunk Tagin |
| Served with white rice |
| EGP 108.00 |
| Very good |
| Orzo With Veal Tagin |
| EGP 105.00 |
| Very good |
| Veal With Pearl Onion Tagin |
| Served with white rice |
| EGP 106.00 |
| OK |
| Green Peas Tagin |
| Oven green peas with veal cubes, served with white rice |
| EGP 105.00 |
| OK |
| Veal Chunk With Shearia Tagin |
| EGP 108.00 |
| Very good |
| Molokhia With Chicken |
| Molokhia, served with chicken, rice, onions and tomato sauce |
| EGP 90.00 |
| Very good |
| Molokhia With Rabbits |
| Molokhia, served with rabbit, rice, onion and tomato sauce |
| EGP 106.00 |
| Very good |
| Roasted Veal Abou El Sid Style |
| Served with yellow rice and saffron sauce |
| EGP 106.00 |
| Good |
| Roasted Duck With Shearia And Nuts |
| Half rosto duck, shearia and nuts |
| EGP 108.00 |
| Good |
| Mix Grill |
| EGP 165.00 |
| Good |
| Abou El Sid Fatteh |
| Rice, meat, yogurt and tomato sauce |
| EGP 106.00 |
| Good |
| Abou Al Sid Koshari |
| EGP 39.00 |
| Good |
| Oven Baked Rice With Veal Tagin |
| Abou el sid style |
| EGP 102.00 |
| Good |
| Oven Baked Rice With Veal Liver Tagin |
| Abou el sid style |
| EGP 102.00 |
| Good |
| Oven Baked Rice With Chicken Tagin |
| Abou el sid style |
| EGP 90.00 |
| Good |
| Desserts |
| Umm Ali With Nuts |
| EGP 40.00 |
| Very good |
